Upcoming Eats in Madison

Foodies, rejoice! Check out some of Madison's upcoming food-focused events below.

The Making of Pig in a Fur Coat at Madison College - Truax College

Wednesday, April 19th

The Madison College Chef Series focuses on the entrepreneurial journey that each of our guest chefs has embarked on and the challenges they faced and overcame along the way. The evening will also cover methods of preparation they use, a cooking demonstration, and serving of appetizers prepared by the chefs.

You can purchase tickets here: The Making of Pig in a Fur Coat

Farm to Feast 2017 at Wollersheim Winery & Distillery

Sunday, June 11th

You’re invited to enjoy a delectable farm-to-table dinner from Chef Tory Miller of L'Etoile, Graze, Estrellon and Sujeo, surrounded by the beautiful landscape of Wollersheim Winery, located on a scenic hillside across the Wisconsin River from Prairie du Sac, Wisconsin.

Three Courses, Hors d'oeuvres, Desserts & Coffee, Wollersheim Wine, Craft Cocktails, Live Music, and Tours.

You can purchase tickets here: Farm to Feast 2017

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