See all the food and drink at Burgers and Brew 2016 and find your favorite before you get in line thanks to hankr - the mouthwateringly visual app that helps you answer, "what are you in the mood to eat?"
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Sunday's Burgers and Brew Pairings
1) Charlie's on Main's Porky's Revenge
Pairing: Alt Brew's Hollywood Nights Blonde IPA
About the burger: Fox Heritage Farms ground pork burger with SuperCharge! pea shoots, maple chili aioli, and Roth Grand Cru cheese, on a gluten-free bun.
Charlie's on Main's Just Beet It
Pairing: Alt Brew's Rustic Badger Farmhouse Ale
About the burger: Beet and walnut patty with SuperCharge! Pea shoots, maple chili aioli, and Roth Grand Cru cheese, on a gluten-free bun.
2) The Great Dane's Little Southern Cows on the Prairie
Pairing: The Great Dane's Belgian Prairie
About the burger: A grass-fed burger and smoked pork from Twisted Oak Farms with Roth Prairie Sunset pimento cheese, sweet red onion, and beer jam on a Great Dane pretzel roll.
3) Lombardino's The Local Legend
Pairing: Karben 4's Fantasy Factory, Dragon Flute and Lady Luck
About the burger: Pinn-Oak Ridge lamb burger, crowned with a smoked Nueske’s bacon aioli, Roth Grand Cru cheese, gently fried quail egg, lettuce, and onion on a Clasen’s bun.
4) Fresco's Chupacabra Burger
Pairing: 3 Sheeps Happy Summer IPA
About the burger: Painted Rock Farms goat chorizo patty with Capri Fromage Blanc goat cheese and a lime ramp slaw.
Fresco's For the Sheep-'ish' Burger
Pairing: 3 Sheeps Rebel Kent the First Belgian Style Amber Ale
About the burger: Spiced pinto bean and peanut burger, Landmark Creamery Anabasque sheep cheese, and a lime ramp slaw.
5) The Madison Club's Space Cat
Pairing: Hinterland's Cherry Wheat
About the burger: Jefferson Township dry-aged beef, Roth Petite Swiss, Hopped Door County Cherry Ketchup, and crispy Vitruvian Farms baby kale on a Stalzy’s fried sourdough bun.
6) Merchant's Black Garlic Ginger Burger
Pairing: MobCraft's Helles Ginger Bock
About the burger: Valley View Farms beef burger, with Elderberry Hill Farm grilled tatsoi, black garlic marscapone, and pickled ginger.
7) Mezze's Lebanese Slider
Pairing: Brenner's Sound Check Stout
About the burger: Sylvan Meadows lamb, cherries, havarti, garlic yogurt, and Elderberry Hill Farm arugula on a grilled pita.
Mezze's Felafel Slider
Pairing: Brenner's Butterfly Farts Saison
About the burger: Chickpeas, spices, flour, Elderberry Hill Farms herbs and arugula with garlic yogurt on a grilled pita.
8) Mid Town Pub's Border Burger
Pairing: Capital Brewery's Grateful IPA
About the burger: Grass Run Farms grass-fed beef burger topped with dill pickled jalapenos, market fresh pico de gallo, and Roth 3 Chili Pepper Gouda with house-made chipotle aioli on a pretzel roll bun.
9) The Rigby's Bacon, Mac 'n Cheeseburger
Pairing: Sprecher's Dopple Bock
About the burger: Jefferson Township heritage burger, Roth Grand Cru cheese, Sprecher beer, Jones Farm bacon, RP’s pasta “mac ‘n cheese,” locally grown mixed greens, and creamy buffalo sauce on a Madison Sourdough bun.
The Rigby's Fiesta Black Bean Burger
Pairing: Sprecher's IPA2 Double India Pale Ale
About the burger: Sprecher-steeped black bean burger with Roth 3 Chile Pepper Gouda cheese, avocado aioli, and locally grown mixed greens and tomatoes on a Madison Sourdough bun.
10) Salvatore's Tomato Pies' The Paul Westerburger
Pairing: Next Door Brewing's The Luminous IPA
About the burger: Kettle Range Meats beef with Fox Heritage Farms bacon and a strawberry jam made from Emerald Meadows farm strawberries and Savory Accents spicy honey, YumButter peanut butter, shishito peppers, and Sartori Mont Amore on a Stalzy’s butter bun.
11) Wendigo's Grootslang
Pairing: Central Waters' Summarillo India Pale Lager
About the burger: Ground brisket and Boerewors (South African sausage) patty with Roth Havarti, red onion confit, Parisi Family Farm marinated radishes, Parisi Family Farm spinach, and piri piri mayo.
12) The Weary Traveler's Brie'Barb'ula
Pairing: Potosi's Flemish Red Kettle sour and Snake Hollow IPA
About the burger: Underground Butcher beef patty with rhubarb compote, brie, and Vitruvian Farms arugula on a house-made brioche roll.